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Care & Maintenance

Stone countertops are built to last — treat them right and they'll outlive the kitchen. Here's how to care for each type.

Quartz

  • Wipe with a soft cloth and mild soap and water after use.

  • Avoid harsh chemicals, abrasive cleaners, or bleach — they can dull the surface.

  • No sealing required. Quartz is non-porous and engineered to resist stains.

  • Avoid prolonged direct heat. Use trivets or hot pads under pots and pans.

  • For stubborn spots, a small amount of isopropyl alcohol on a cloth works well.

Granite

  • Seal annually or as needed — do the water bead test to check: if water no longer beads, it's time to reseal.

  • Daily cleaning with mild dish soap and warm water is all you need.

  • Avoid acidic cleaners like vinegar, lemon juice, or citrus-based sprays — they degrade the sealant over time.

  • Use trivets for hot pots and pans. Granite handles heat well, but sudden thermal changes can cause stress.

  • Blot spills quickly — don't wipe, which spreads the liquid.

Marble & Dolomite

  • More porous and acid-sensitive than granite. Handle with extra care.

  • Seal every 6–12 months, or sooner if the surface absorbs water quickly.

  • Blot spills immediately — especially wine, coffee, citrus, and vinegar. These etch and stain marble quickly.

  • Never use acidic cleaners of any kind. Use only pH-neutral stone cleaner.

  • Expect patina over time. Many homeowners love how marble ages — that etching and softening is part of its character.

Quartzite

  • Similar care to granite — seal annually to maintain stain resistance.

  • Very hard and durable, but can be sensitive to harsh chemicals.

  • Clean with mild soap and water. Avoid abrasive scrubbers.

  • Quartzite is often confused with quartz — they're very different. Quartzite is a natural stone and does require sealing.

  • Use trivets for heat and cutting boards for knives. Protect the surface and it will last a lifetime.

General Rules for All Stone

  • Always use a cutting board — even very hard stone can be scratched by knives.
  • Avoid standing on countertops. Stone is strong, but unsupported spans can crack under concentrated weight.
  • Use coasters under glasses, especially with acidic drinks.
  • When in doubt, use water and a soft cloth. The simplest cleaning method is usually the safest.

Questions about your specific stone?

Give us a call or stop by. We'll give you straight answers.

Contact RBG Surfaces

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